Catering Menus
Family-Style Package
$39.00 per person
Choose one salad: House or Caesar Salad || || Choose one pasta: Penne, Rigatoni || • Specialty Pasta (extra $3/person) || • Premium Pasta (extra $3/person) || || Choose one sauce: Marinara, Vodka, or Alfredo || || Choose two entrées/proteins: Chicken, Eggplant, or Veal (extra $3/person) || • Premium Steak || • Seafood (extra $20/person)
• Parmigiana – breaded cutlet topped with mozzarella and marinara || • Francese – egg-battered, flash-fried, lemon, garlic, white wine || • Marcello – fresh mushrooms, ham, mozzarella, vodka sauce (extra $3/person) || • Saltimbocca – egg-battered, flash-fried, prosciutto, spinach, mozzarella, garlic, lemon, white wine (extra $3/person) || • Marsala – fresh wild mushrooms, onion, Marsala wine (extra $3/person) || || Sodas & Bread included | Private Room Fee Starting at $200
Additions
• Bruschetta
• Calamari (Classic or Sticky)
• Mozzarella Sticks
• Italian Eggrolls
• Piatta Rustica (Grazing Board)
*Inquire about other available options
• Coffee
• Espresso
• Cappuccinos
• Assorted Fruit, Cookies, & Cannolis
Drink Packages
Two-hour limit | Inquire about a private bartender
Our “Coaled Roots Brewing” Craft Beer | Homemade Seasonal Sangrias | House Wine
Our craft cocktail line, “Beaten Path Beverage,” features selected in-house specialty cocktails
16” Artisan Pizza
Wood-fired, thin crust, tomato pies
Fresh mozzarella, San Marzano tomatoes, basil, Parmesan, extra virgin olive oil
Fresh mozzarella, San Marzano tomatoes
Mushrooms, gruyère cheese, truffle honey, and arugula
Prosciutto, fresh mozzarella, gorgonzola, fig jam, arugula
Baby clams, garlic, lemon, fresh mozzarella, white wine
Pepperoni, Calabrese peppers, long hots, fresh mozzarella, San Marzano tomatoes
Sweet Italian sausage, roasted pepper, caramelized onions, provolone, San Marzano tomatoes
Mozzarella, broccoli, spinach, mushrooms, roasted peppers, garlic, olive oil
Hand-tossed Sicilian; mozzarella, San Marzano tomatoes, extra virgin olive oil
Beverages To-Go
See our “Beverage To-Go Program” for all your bar catering needs, featuring our craft cocktail line, “Beaten Path Beverage,” and our in-house brewery, “Coaled Roots Brewing.”
Half Trays 10-12 people | Full Trays 20-25 people
Appetizers
House-made mozzarella, salami, olives, prosciutto, provolone, long hots | (one size)
Served with marinara
Mozzarella, gorgonzola, provolone, Parmesan cheese, with marinara
Rice ball stuffed with green peas, meat ragu, topped with mozzarella & marinara
Red, fra diablo, garlic white wine
Tomato, garlic, basil, olive oil, balsamic glaze
Seasoned breadcrumbs, diced pepper, bacon, lemon, garlic, white wine sauce
Lightly breaded & flash fried, served with marinara
Lightly breaded & flash-fried, tossed in our honey citrus soy glaze with raisins, and long hots
Sausage, broccoli rabe, provolone, served with marinara
Egg-battered, flash-fried, seasoned ricotta, mozzarella, over marinara
Honey Sriracha, Sweet & Spicy, BBQ, or Mild
Salads
Dressings: Caesar, House Balsamic, Ranch, or Bleu Cheese | Others available upon request
Romaine lettuce, croutons, shaved Parmesan, Caesar dressing
Sliced fresh mozzarella, tomato, basil, olive oil, balsamic drizzle
Grilled marinated portobello, field greens, roasted pepper, crumbled goat cheese
Arugula, tomato, red onion, shaved Parmesan
Salami, ham, provolone, tomato, red onions, cucumber, mixed lettuce
Mixed greens, tomato, apple, cucumber, celery, olives, shaved Parmesan
Entrées
Chicken | Veal (add $10/$20)
Lightly breaded cutlet, flash-fried, topped with mozzarella and marinara
Mixed mushroom, ham, mozzarella, vodka sauce
Roasted peppers, mushrooms, lemon, capers, white wine
Fresh wild mushroom, onion, Marsala wine
Artichokes, lemon caper sauce
Egg-battered & fried; lemon, garlic, white wine
Egg-battered & fried; prosciutto, spinach, mozzarella, lemon, garlic, white wine
Breaded & fried; topped with arugula and tomato salad, lemon aioli
Grilled New York strip, marinated shrimp, and tomato kabob
Pan-seared salmon filet, thyme, lemon garlic butter sauce
Stuffed loin, broccoli rabe, sausage, provolone, cherry peppers, with garlic & oil sauce
Specialty Pastas
Penne, Paccheri, Rigatoni, Spaghetti, Linguine, Fettuccine, or Capellini
Classic Italian red sauce • Add Meatball and/or Sausage $65/$100
San Marzano tomato, heavy cream, garlic, shallots
House-made slow-cooked meat sauce
Bechamel, mozzarella, San Marzano tomato, meat sauce
Egg-battered, flash-fried, seasoned ricotta, mozzarella
Heavy cream, butter, garlic, Parmesan
Crumbled sweet Italian sausage, chili flakes, garlic & oil
Fried sliced zucchini, Parmesan cheese, black pepper
Sautéed little neck and baby clams in Red or White
Calamari, shrimp, mussels, & clams in Red or White
Lobster-filled ravioli & house-made vodka sauce
Shrimp, crab meat, orange champagne cream sauce
Mushrooms, gorgonzola, brandy, cream sauce
Shrimp wrapped in prosciutto, spinach, and mozzarella, with white wine sauce
Shrimp topped with seasoned breadcrumbs, garlic, and white wine sauce
Sandwich/Wrap Trays
House-Made Bread or Long Roll | 15-19 people
Breaded & fried cutlet, broccoli rabe, provolone
Breaded & fried cutlet, mozzarella, marinara • Sub: Meatball or Eggplant
Caramelized onions, shaved rib-eye, mushrooms, provolone
Caramelized onion, hickory bacon, American cheese on a brioche bun
Grilled or Crispy chicken, romaine, Caesar dressing
Blackened chicken, corn, black beans, tomato, cheddar, sour cream
(Served cold) || Prosciutto, mozzarella, arugula, roasted pepper, basil, balsamic drizzle
Additional Sides
Half Trays 10-12 people
16” Artisan Pizza
Wood-fired, thin crust, tomato pies
Fresh mozzarella, San Marzano tomatoes, basil, Parmesan, extra virgin olive oil
Fresh mozzarella, San Marzano tomatoes
Mushroom, gruyère cheese, truffle honey, and arugula
Prosciutto, fresh mozzarella, gorgonzola, fig jam, arugula
Baby clams, garlic, lemon, fresh mozzarella, white wine
Pepperoni, Calabrese peppers, long hots, fresh mozzarella, San Marzano tomatoes
Sweet Italian sausage, roasted pepper, caramelized onions, provolone, San Marzano tomatoes
Mozzarella, seasoned ricotta, garlic, black pepper
Mozzarella, broccoli, spinach, mushrooms, roasted peppers, garlic, olive oil
Hand-tossed Sicilian; mozzarella, San Marzano tomatoes, extra virgin olive oil
Beverages To-Go
See our “Beverage To-Go Program” for all your bar catering needs, featuring our craft cocktail line, “Beaten Path Beverage,” and our in-house brewery, “Coaled Roots Brewing.”